At Knockdrinna Farm House Cheese, we pride ourselves in making the finest quality artisan cheese, using the best quality milk from local farmers. We have spent the past 6 years developing our recipes and techniques and now have a range of Sheep, Goat and Cow’s milk cheeses to meet a variety of tastes – from the mildest gentlest goats cheese flavours to the most robust mature sheep’s cheese and lots more in between. As well as our cheeses, we have also developed other products: pesto, relish and tapenade which are great accompaniments to our cheeses.
You can buy our cheeses online, or through the list of stockists. If you are travelling in the South East, call in and see us at our Farm Shop, see where the cheese is made, enjoy a cheese tasting and have the pleasure of buying directly from the producer.
We also run a cheese making course once a month – [Click here for more information and available dates]